A mealtime favorite across many households in North America, that is quick and easy to make in the truck with a slow cooker.

INGREDIENTS:

  • 1.5 lbs. smoked pork sausage, sliced
  • 1 large onion, sliced
  • 2.5 lbs medium russet potatoes, peeled and chopped
  • 1 10 oz can cream of mushroom soup
  • ¾ tsp creole seasoning

DIRECTIONS:

  1. Place all ingredients in crockpot. Stir.
  2. Cook on low for 7 to 8 hours.

Additional notes: Use a slow cooker liner for easy cleanup.

 

Check out more great recipes for truck drivers from the team at Len Dubois Trucking!